
at Pine Valley Market
A global culinary journey inspired by family traditions and shared tables.
Sunday Supper is more than a meal—it's a celebration of the universal tradition of gathering around the table. Across cultures and continents, Sunday has long been a day for family, reflection, and the sharing of food prepared with care and intention.
Each month, we invite a guest chef to bring their heritage, their stories, and their culinary artistry to our table. From the aromatic spices of North Africa to the comforting flavors of Southern Italy, from the vibrant street food of Southeast Asia to the rustic traditions of Eastern Europe, every dinner is a journey.
Join us at Pine Valley Market in Wrightsville Beach for an intimate, chef-curated dining experience where strangers become friends, and every course tells a story. Limited to just 30 seats, Sunday Supper is designed to feel like you've been invited into the chef's own home.

with Chef Christi Ferretti
with Chef Test Chef